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Baltic Bakehouse
Visited 5 October 2026 by The Spotter
Why I love it
A warehouse bakery where the proving shelves tower over your head. Ciara gave me the full tour at 6am — the sourdough starter is older than the business and has its own name. The cinnamon knots sell out by half nine, I watched it happen.
Run by Ciara Doyle.
What to try
- Cinnamon knots (before 9:30)
- The Mersey malt loaf
- Bread-and-butter pudding made from yesterday's bake
The practical bit
Opening hours
- Monday
- Closed
- Tuesday
- 8:00–15:00
- Wednesday
- 8:00–15:00
- Thursday
- 8:00–15:00
- Friday
- 8:00–15:00
- Saturday
- 8:00–16:00
- Sunday
- 9:00–14:00
